Questions? text or email Jodie!
Field + Supply spring market Menu
Wood Fired Breakfast
Wood Fired Breakfast
- Housemade buttermilk biscuits
- Local bacon, egg & cheddar on biscuit
- Biscuit with local jam or maple butter
- Biscuit and Sausage Gravy
- Biscuit ALL THE WAY-bacon,egg,cheese & sausage gravy
- Mama's Gluten Free Cornbread
- Vegan & GF Cinnamon Crumb cake
- Fearless granola parfait with cashew yogurt (V)
- Try a Big Breakfast box to sample it all!
Lunch and Snacks
Wood Fired Breakfast
- Primavera Vegetable Soup
- Spring Chicken soup with vegetables
- Farmed & Foraged Salad with balsamic vinagrette
- Grilled then Chilled Chimmichurri Shrimp
- Cold Sesame Noodles with julienned veggie and Ginger Tamari Dressing (GF &V)
- The Nosh Box-fresh & ripened cheeses, sopressatas, dried fruit, olive tapenade & wildmustard garlic pesto with bagette slices
The Noshable
A quick take away designed for a younger audience: a box filled with fresh mozzarella, pepperoni, salami, nutela, marinara sauce for dipping, soft foccacia slices and grapes served with an Honest kids fruit punch
Wood Fired Artisan Pizza
Available after 11:30 am
We are serving up our artisan pizza crust ( a little thicker than many with a bit more crunch than most) with our homemade sauces and toppings. Please allow at least 10 minutes for firing in our oven on site.
- Traditional- Mama's Marinara (with tomato, garlic, onion, oregano, basil, thyme & olive oil), mozzarela, ro
Available after 11:30 am
We are serving up our artisan pizza crust ( a little thicker than many with a bit more crunch than most) with our homemade sauces and toppings. Please allow at least 10 minutes for firing in our oven on site.
- Traditional- Mama's Marinara (with tomato, garlic, onion, oregano, basil, thyme & olive oil), mozzarela, romano and parmesan cheeses
- Our Spring Pie- Wild Mustard Garlic Pesto topped with mozzarella, parmesan and romano cheeses
- Finish either style pie with vegan cheese and chopped walnuts for vegan
- Top with pepperoni or roasted veggies (zucchini, mixed peppers, yellow squash & garlic)